Artisan Bread Baking

Thursday, February 23, 2012 - 10:00 - 14:00

Artisan Bread Baking 2 – Italian Bread Baking
 Cost: $40.00. Thursday Feb 23th.  10-2pm 

This second course explores the beautiful world of Italian Breads with some seriously soft and
 sticky doughs, like Ciabatta, to work with. This course will add lots of new techniques to your
bread baking repertoire.
Each student will take home one fresh baked loaf of bread. Refreshments will be provided.
Maximum 5 students per class. 

Course location: Heritage Harvest Farm, 76 Crystal Rd,  Jasper On, K0G 1G0

 Registration via EMAIL: angie10141@hotmail.com

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